Best Restaurants in Kuala Lumpur, Malaysia
Malaysia has wonderful cuisine that is modern and constantly growing, while remaining true to tradition. Kuala Lumpur’s food culture reflects the diversity of its people, with many influences from different cuisines. For this reason, Malaysia is a melting pot of different flavors that is sure to satisfy your hunger for something new. Take a look at our top picks for restaurants in Kuala Lumpur to try on your visit.
1. Haidilao Hotpot
Like fondue, a hotpot is not only comfort food, but also a great way to bring family and friends together for a potluck, so if you’re up for a communal dining experience, Chinese Hotpot is the way to go! continue!
Hotpot, or also known as a steamer, is a pot of soup that simmers on a burner in the middle of the table. You can order a variety of toppings to put inside: noodles, thinly sliced meat, dumplings, fish dumplings, vegetables, and most restaurants usually offer some dipping sauces.
Luckily, there are plenty of hotpot options in Kuala Lumpur! Haidilao Hotpot serves Sichuan-style Hot Pot in the center of town, so bring your friends and family because they say the best things happen with hot pot.
2. The Pig
This authentic Spanish restaurant has a fun and lively atmosphere as it is located right in the center of the busy nightlife street, Changkat Bukit Bintang. El Cerdo is known for its suckling pig, which is served whole at the table, roasted until the skin is crisp and the meat juicy and tender.
Just a stone’s throw from El Cerdo is a restaurant to try if you’re looking for something other than your conventional dining experience. Dining in the Dark is a unique dining concept with a sensory experience like no other, where you are brought into a room and seated to enjoy your “surprise meal” in complete darkness.
The idea behind this is that when your eyes are taken away, your other senses are encouraged to take over, allowing you to pay more attention to the flavor and texture of your food. 9 times out of 10, you won’t be sure exactly what you’re eating, but whatever it is, you won’t be disappointed as the chefs behind Dining in the Dark do a great job of providing you with a feast for everyone. your senses
Be sure to let the staff know in advance if you are a vegetarian, vegan, or have any allergies, and they can make arrangements according to your food preferences.
4. Fire at Troika Sky Dining
Named for the Spanish word for “fire,” this South American restaurant does not disappoint with its inventive, high-quality food and its unique array of flambéed, smoked, and grilled dishes.
Fuego has an elegant yet relaxed atmosphere where you can dine al fresco on a balcony overlooking the Petronas Twin Towers. In fact, the towers are located right in front of you, making this restaurant one of the best panoramic views of Kuala Lumpur’s famous skyline. Be sure to reserve an early dinner and a table near the corniche, if you want to watch the sunset from this spectacular vantage point.
5. Fatty crab
This no-frills Chinese seafood restaurant Mamak has hands down the best crab in town. Fatty Crab is known for its crazy delicious crab, cooked to perfection and drizzled with sweet spicy sauce. The fried chicken also deserves a special mention, along with all the other typical Mamak orders such as fried rice and chicken or beef satay.
Nasi Kandar Pelita has become a staple restaurant among Kuala Lumpur street food. As the largest mamak chain in the city, Pelita is a great choice when looking for good and affordable mamak food. Whichever chain you go to, the restaurants are always packed with people, so make sure you avoid peak hours.
Ho Kow Hainanese Kopitiam is an old school kopitiam that has been serving hungry customers for decades.
8. Breakfast Thieves
Breakfast Thieves offers a Melbourne-style brunch in a beautiful setting, where a rustic industrial vibe meets Malaysian rainforest flair. The modern and dynamic atmosphere is what attracts most of the people to have their weekend brunch here.
Breakfast Thieves serves a wide variety of food and beverages, including brunch classics like eggs benedict and croque madame, to creative dishes along with some that have an Asian twist.